A roaring gala evening
with a full stage

An evening of “wow” effects: Reception in the garden – walk on the red carpet with a glass of sparkling crémant, accreditation and lounge area in the foyer, separate area for smokers, 7-course menu served at banquet tables set in a crescent shape – all with a perfect view of the stage, then it’s time to get onto the dance floor!

Red carpet in the ballroom
Reception in either the garden or the foyer
Festive dining
at banquet tables with white tablecloths
Large stage
speeches, live acts and award ceremony
Awesome Music & Moscow Mule
Disco & dancing – drinks from the bar
Flexible room concepts
from 40 to 4,000 persons

Culinary package

Small appetizers in the middle of the table:

Lamb’s lettuce with orange segments and croûtons
Vitello-tonnato with caper apples
A Swabian pasta “Zwiebelmaultaschen” on a green Christmas sled
Fresh goat cheese with fig mustard
Selection of fresh bread rolls

Roasted fillet of veal

coated with cocoa on a porcini risotto with cherry tomatoes

Pike-perch fillet

on a bed of pointed cabbage with champagne and rosmary potatoes

Lemon-thyme-polenta wedges

on red chard

– SELECTION OF DESSERTS –

Strawberry-mascarpone tartlets

Figs in Cassis

Chocolate mousse

incl. drinks package (soft drinks, wine, beer)

Request an offer.

MIGNON GmbH & Co. KG
Osdorfer Landstraße 380
22589 Hamburg

Phone: +49 (0)40-320 82 802
Fax: +49 (0)40-320 82 803
Email: direktion@migus.de

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*plus VAT